
Bajoriškių Red Wine Vinegar
Red wine vinegar contains a considerable amount of vitamins, minerals, and acids needed by the human body. It exhibits a clearly perceptible wine aroma and excellent taste qualities, which is why it is widely used in food production. Best before natural clouding appears. A small amount of sediment characteristic of wine vinegar may occur.
Acidity
6 %
Dilution with water
1:1
Bottle
0,4l / 0,5l / 1l / 5l
Raudonojo vyno acto panaudojimas
Sauce
Meat dishes
Salad
Seafood






