Bajoriškių Red Wine Vinegar

Red wine vinegar contains a considerable amount of vitamins, minerals, and acids needed by the human body. It exhibits a clearly perceptible wine aroma and excellent taste qualities, which is why it is widely used in food production. Best before natural clouding appears. A small amount of sediment characteristic of wine vinegar may occur.


Acidity

6 %

Dilution with water

1:1

  Bottle

0,4l / 0,5l / 1l / 5l

Raudonojo vyno acto panaudojimas

Sauce

Meat dishes

Salad


Seafood