Aqua vivo Fruit & Berry Flavors Syrups

Made from glucose–fructose syrup

Fruit and Berry-Flavored Syrups composition

Aqua Vivo syrups with glucose–fructose syrup. Ingredients: drinking water, glucose–fructose syrup, acidity regulator citric acid, natural juice concentrate.

Capacities:

1l / 2l.

Dilution:

Mix with water in a 1:7 ratio.

Shelf life:

1 metai.

Storage conditions:

0 °C - +25 °C temperature.

Uses of Fruit and Berry-Flavored Syrups

For making cocktails and lemonades

For flavoring cakes, pastries, and desserts

For enhancing the taste of pancakes and waffles

For flavoring milkshakes and ice cream desserts